Glazed Cinnamon Scones

With a promise to make something special for breakfast (and no syrup for pancakes), this is what I came up with to eat this morning...

Scones:
2 c. Bisquick
1/3 c. milk
3 Tbsp sugar
1 tsp vanilla
1 egg

Mix and form into 8 inch circle.  If it is sticky, use a little more Bisquick.  Place on greased cookie sheet.

Sprinkle top with sugar and cinnamon:

 

Bake at 425 degrees for 12 minutes.  While baking mix glaze topping...

Glaze: 

1 c. powdered sugar

3 tsp milk

1/2 tsp vanilla

 

(we didn't really like the vanilla flavor in the glaze, but I think I accidentally put in a whole tsp.)

 

 

Remove from oven, cut into triangles and drizzle glaze over top.



 

Then they are ready to eat!  My girls (6yrs and 10 years) loved them!  So quick and easy.